DISINFECTION – To disinfect pre-cleaned, inanimate, hard surfaces apply this product with mop, cloth, sponge or coarse (trigger) spray so as to wet all surfaces thoroughly. Allow to remain wet for 10 minutes, then remove excess liquid. Prepare a fresh solution for each use.
GENERAL DISINFECTION– Add 500 mO of this product per 4.5 Litres of water for disinfection against Staphylococcus aureus, Salmonella choleraesuis, Listeria monocytogenes, and Yersinia enterocolitica.
HOSPITAL DISINFECTION Add 500 ml of this product per 4.5 Litres of water for disinfection against Pseudomonas aeruginosa and Vancomycin intermediate resistant Staphylococcus aureus (VISA).
For disinfection of pre-cleaned poultry equipment (brooders, watering founts, feeding equipment), animal quarters and kennels, apply a solution of 500ml of this product per 4.5 Litres of water. Small utensils should be immersed in this solution. Prior to disinfection, all poultry, other animals and their feeds must be removed from the premises. This includes emptying all troughs, racks and other feeding and watering appliances. Remove all litter and droppings from floors, walls and other surfaces occupied and traversed by poultry or other animals and thoroughly clean all surfaces prior to disinfection.
After disinfection, ventilate building, coops, and other closed spaces. Do not house poultry, other animals or employ equipment until treatment has been absorbed, set or dried.
ALL TREATED EQUIPMENT THAT WILL CONTACT FEED OR DRINKING WATER MUST BE RINSED WITH POTABLE WATER BEFORE REUSE.
DISINFECTING POTATO STORAGE AREA AND EQUIPMENT – Preclean hard surfaces by removing heavy soil or gross filth. Follow GENERAL DISINFECTION procedure. All treated surfaces must be thoroughly rinsed with potable water.
This product, when used on pre-cleaned environmental inanimate hard surfaces at 100 ml per 900 ml of water exhibits effective virucidal activity against Influenza A2/Japan, herpes Simplex Type 1, Adenovirus Type 5, Vaccinia virus, and Avian influenza A/Turkey/Wisconsin (causative agent of an acute avian lower respiratory tract infection), Human Immunodeficiency Virus Type 1 (HIV-1), Newcastle disease virus, Laryngotracheitis Virus, Porcine Respiratory and Reproductive Syndrome virus.